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Before you jump to My Cajun Dry Rub Short Ribs recipe, you may want to read this short interesting healthy tips about Find out The Reality Regarding Superfoods.
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We hope you got benefit from reading it, now lets go back to my cajun dry rub short ribs recipe. To cook my cajun dry rub short ribs you need 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare My Cajun Dry Rub Short Ribs:
- Prepare of Cajun spices.
- Provide of Paprika.
- Provide of Dry red chilli.
- Provide 2 tsp of wild honey.
- Prepare 1 tsp of ground black pepper.
- You need 1/2 of kilo of short pork ribs.
- Get of Thyme.
- Take 1/4 stick of butter.
- Get 1 pinch of salt.
- Provide 1 cup of water.
Instructions to make My Cajun Dry Rub Short Ribs:
- Dry rub the pork with Cajun spices overnight. I put it in a Ziplock to seal the flavour and Added extra paprika.
- Put the marinated pork in a sauce pan with water and let it simmer for 20 minutes or until meat is soft. You can slow cook it or used pressure cooker if you are in a hurry..
- Remove the cooked marinated pork from the sauce pan and let it cook for 10 minutes..
- Heat the pan and add butter then garlic. Once garlic turned brownish in Color add the pork,salt, honey, dried chilli and thymes. You may also add 2-3 tsp of the marinated sauce to add flavour..
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