Recipe of Award-winning Spicy Southwest Style Chicken Strips

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Spicy Southwest Style Chicken Strips

Before you jump to Spicy Southwest Style Chicken Strips recipe, you may want to read this short interesting healthy tips about Learn The Reality On Superfoods.

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We hope you got benefit from reading it, now lets go back to spicy southwest style chicken strips recipe. To make spicy southwest style chicken strips you only need 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Spicy Southwest Style Chicken Strips:

  1. Provide 1 of large pack chicken breast (cut into strips).
  2. Prepare of Olive oil (enough to coat pan).
  3. Use 1 tablespoon of chili powder.
  4. Get 1/4 teaspoon of ground cumin.
  5. Prepare 1/8 teaspoon of black pepper.
  6. Prepare 6 cloves of garlic, minced.
  7. Prepare 1 can of Bushs black bean fiesta, undrained (or 1 can regular black beans, undrained).
  8. You need 1 cup of frozen whole kernel corn.
  9. Provide 2 jars (16 ounce) of Salsa.
  10. Get of White rice, cooked.
  11. Take of Sharp cheddar cheese, shredded.

Instructions to make Spicy Southwest Style Chicken Strips:

  1. Rinse, pat dry chicken breast, then cut into strips.......
  2. Heat olive oil in a large pot or pan......
  3. Place chicken strips into heated oil in pan.......
  4. Season strips with chili powder, ground cumin,black pepper and minced garlic, saut for several minutes.......
  5. Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes........
  6. Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy !.

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