How to Prepare Homemade Fried Chicken Sandwiches Spicy and Mild

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Fried Chicken Sandwiches Spicy and Mild

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We hope you got insight from reading it, now lets go back to fried chicken sandwiches spicy and mild recipe. You can cook fried chicken sandwiches spicy and mild using 37 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Fried Chicken Sandwiches Spicy and Mild:

  1. You need of Mild.
  2. Take 1/2 pound of chicken breast boneless and skinless.
  3. Take 2 of large eggs beaten.
  4. Use 1 teaspoon of seasoned salt divided.
  5. Get 1 teaspoon of granulated garlic powder divided.
  6. Take 1 teaspoon of granulated onion powder divided.
  7. Get 1/2 cup of all purpose flour.
  8. Use As needed of panko breadcrumbs.
  9. Take of Spicy.
  10. Get 1/2 teaspoon of seasoned salt.
  11. Use As needed of egg beaten.
  12. Use 1/2 cup of all purpose flour.
  13. Take As needed of panko breadcrumbs.
  14. Take 1/2 teaspoon of granulated onion powder divided.
  15. Provide 1/2 teaspoon of granulated garlic powder divided.
  16. You need 1/2 pound of chicken breast boneless and skinless.
  17. Provide of Spicy Sauce.
  18. Prepare 1 tablespoon of honey.
  19. You need To taste of salt.
  20. Prepare 1/2 teaspoon of liquid smoke.
  21. Use 1 teaspoon of red wine vinegar.
  22. Get 3-1/2 tablespoon of Gochujang paste.
  23. Prepare 2 tablespoons of butter.
  24. Use of Dressings, spicy and mild.
  25. Provide To taste of Mild ranch dressing.
  26. Prepare To taste of Spicy blue cheese dressing.
  27. Take of Cheese.
  28. Prepare 4 slice of swiss cheese.
  29. Get of Bread.
  30. You need 8 slices of bread.
  31. Take of Oil.
  32. Use As needed of peanut oil to fry.
  33. Get of Extra condiments.
  34. Get As needed of dill pickle chips.
  35. Prepare 1 teaspoon of yellow prepared mustard.
  36. Provide 3 tablespoons of mayonnaise.
  37. Prepare 1 of large tomato.

Steps to make Fried Chicken Sandwiches Spicy and Mild:

  1. Slice the mild chicken breast thin, lengthwise. Add half the seasonings to the pieces. If necessary pound the pieces to make equal thickness..
  2. Season the flour, with the remaining seasonings. Add the chicken to the flour and completely coat the chicken pieces..
  3. Dip and coat with the egg. Then coat with panko breadcrumbs. Then fry in the oil..
  4. Fry till the chicken is done. Turn as needed. Move to a paper towel to absorb excessive amounts of oil..
  5. Melt the butter add the rest of the sauce ingredients. Set aside..
  6. Do the same thing with the spicy chicken as you did with the mild chicken. The spicy chicken will need less salt because of the spicy sauce..
  7. When the spicy chicken is done, coat each piece with the sauce..
  8. Add the cheese to the spicy chicken..
  9. Slice the pickles and tomato. Mix the mayonnaise and mustard. Add mayonnaise mixture to bread..
  10. Toast the bread. Add mayonnaise mustard mixture. Stack the pickles and tomato on top of the bottom piece of bread..
  11. Add the dressings and serve. I hope you enjoy!!!.

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